Summer Melons With The World's Premier Culinary College


Summer Melons With The World's Premier Culinary College


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Get the recipe: http://www.ciaculinaryintelligence.com/2010/07/stay-cool-with-summer-melons.html The Culinary Institute of America is the world's premier culinary college. Culinary school Farm Liason and Produce Buyer Paul Wigsten and bachelor's degree student Andrea Morris demonstrate how to choose melons and how to prepare Summer Melon Salad with Prosciutto. For more information about our cooking school, please visit www.ciachef.edu.


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